|UNDER GRADUATE COURSES|
|B.Sc. Visual Communication|
|B.A. English Literature|
|B.Com. Bank Management|
|B.Sc. Maths||B.Sc. Nutrition & Dietetics|
|B.Sc. Computer science||B.Sc. Biochemistry|
|B.Sc. Biotechnology||B.Sc. Microbiology|
|POST GRADUATE COURSES|
| M.Sc. Food Service Mgmt &
|THE DEPARTMENT OF NUTRITION & DIETETICS|
The Department of Nutrition & Dietetics was started in the year 1994, has a Laboratory area of around 4500 sq.ft. consisting of Food Science lab, Chemistry lab, Microbiology lab, Food Service lab and a Tutorial area of 3000 sq.ft.
As Nutritionist, Dieticians in Food Service Industry, Hospitals, Health Clubs, Catering Departments, Food Research labs, Beverage Industry, & Health Departments.